Different countries have different regulations about importing food and drink, so make sure you check the rules for your destination. There’s a 100ml limit for liquid food, like soup or custard. You can bring food into the cabin, although we do sell a range of delicious food and drink on board. It’s strictly forbidden to drink any alcohol that has not been purchased on board the aircraft and those found consuming their own alcohol may face prosecution. Alcohol must be lower than 70% abv, and packed either in an airport shopping bag or in your cabin bag. You can always wrap the presents when you arrive at your destination.You can bring alcohol bought in the airside departure lounge into the cabin, as long as it’s unopened. Keep them in gift bags, where TSA can inspect them if need be. ![]() If you're planning to carry those packages through security, do yourself a favor. The TSA also has some helpful advice when it comes to gifts.Īdmittedly, part of the fun of the holidays is festively wrapping up gifts for loved ones. You can also send a tweet directly to to ask about transporting those holiday delectables. If you are in doubt before you pack that carry-on, log on to the "What can I bring" section of the TSA homepage. Do everyone in line behind you a favor and remove food items from your bags ahead of time. Whether your holiday bounty is fresh or frozen, make sure to allow extra time to get through security checkpoints. Related: These are the TSA-approved foods you can - and can't - bring with you on an airplane That language falls under a heading that says "ice," but some TPG staffers have used this provision to successfully bring frozen drinks through security. They must, however, be solidly frozen.įor that matter, TSA regulations state that you can bring "frozen liquid items" through security, as long as they have not become "partially melted, slushy, or have any liquid at the bottom of the container." If you need to keep items (such as that ham) cold, you are allowed to bring ice packs through security. Department of Agriculture sites, as both have tips on how to travel with food safely. That means your holiday egg nog, Champagne, wine, sparkling apple cider, cranberry sauce (it's spreadable), as well as preserves, jams, jellies and maple syrup should be securely packed and checked.Īny time you're transporting food, health and safety is a top priority. Related: There's a new way to get through TSA screening faster. Its official release cautions, "If you can spill it, spread it, spray it, pump it or pour it, and it's larger than 3.4 ounces, then it should go in a checked bag."īy signing up, you will receive newsletters and promotional content and agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. The TSA is more Grinch-like with other items. Feel free to carry on fruitcake, pastries, chocolates, candy canes, fruit and nut baskets and even a ham (either frozen or cooked) with abandon. ![]() For the most part, solid items are good to go through security. Not to worry, the TSA rules are pretty straightforward. Want more travel news and advice from TPG? Sign up for our daily newsletter. ![]() ![]() Yes, you can take frozen liquids through TSA checkpoints.Īs Christmas approaches and millions of travelers embark on holiday flights, the folks at the Transportation Security Administration want to remind you of their naughty and nice list for allowable carry-on items.įood items are of particular concern since feasting is what the holidays are all about, right? The good news is that the TSA says most foods are on the nice list and can be carried through security checkpoints. It's one of our favorite trivia tidbits at TPG.
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